VL yeast sauri ganowa kwalba- Mai gabatar da

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VL yeast sauri ganowa kwalba

VL yeast bacterium sauri gano kwalbar da MBS hanyar, iya sauri inganci da kuma yawa gano yeast bacterium, VL yeast sauri gano kwalbar iya gano m jihar

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【Sunan samfurin】VL yeast sauri ganowa kwalba
【samfurin model】A11
【samfurin sigogi】10ml
【Bayanin samfurin】

VL yeast sauri gano kwalba da MBS hanyar, iya yin sauri inganci da yawa gano yeast
Abubuwan da za a iya ganowa solid, ruwa, surface, paste, slurry samfurin
Sample ba ya bukatar pre-processing, kai tsaye samfurin gwaji.
Bayan ganowa gwajin kwalba zo da ** aiki. Muhalli free gurɓata.

Don kammala tsarin HACCP, SMEs a masana'antar noma da abinci suna buƙatar * kyakkyawan hanyar yin nazarin ƙwayoyin cuta: Dokar MBS

ØEasy (ba a bukatar yin a dakin gwaje-gwaje)

ØSauri (a cikin 12 hours)

ØLow farashi (kwatanta da dakin gwaje-gwaje farashi)

ØAmintacce (babu wani pseudonegative)

【Tugal gano kwalba hoto】

[Amfani da matakai]

VL yeast sauri ganowa kwalba amfani matakai(1)
Zuba 10ml na ruwa mai tsitsi daga kwalban a cikin kwalban gwaji

VL yeast sauri ganowa kwalba amfani matakai(2)
Samfurin sanya a cikin kwalban gwaji (babu pre-magani da ake buƙata), girgiza kwalban gwaji har sai reagent ya narke gaba ɗaya

VL yeast sauri ganowa kwalba amfani matakai(3)
Bayan da reagent duk narkewa, sa kwalbar gwaji a cikin kwalbar don girma

VL yeast sauri ganowa kwalba amfani matakai(4)
Yi amfani da jerin launuka na kwalban ganowa don gano canje-canje na launi a cikin kwalban da sauri bisa ga lokacin da ake buƙata don nau'in samfurin.

【gabaDarajar Manufa]

Don daidai kimanta gurɓataccen kwayoyin cuta na samfurin, * shi ne mai kyau ta yi amfani da launi mataki a cikin kayan haɗi, bisa ga lokacin da samfurin iri bukata, duba lokaci guda microbial gano sauri launi canje-canje a cikin kwalba.

Ø
Misali, idan kana son tabbatar da cewa samfurin yana da ƙwayoyin cuta ƙasa da 1,000 (ƙananan iyakar gurɓataccen ƙwayoyin cuta na samfurin) *, yana da kyau a duba canje-canje na launi a cikin kwalban amsawa a lokaci guda na sa'o'i 12.

Ø
Idan babu canjin launi, samfurin yana nuna cewa ya cika buƙatun (misali, a cikin iyakance kewayon).

Misali na ƙuduri

Ƙofar Fresh nama(Nama na shanu, alade da kaji)

microbiological	Re.EC2073:2005 Microbial ƙuntatawa	Microbial sauri ganowa kwalba ƙofar (hours)	Yawan kwamfutar hannu (hours)	Tsayar da lokaci don gano kwalaben da sauri na microbial
Jimlar kwayoyin rayuwa	106 da	6	24	75 %
Bacteria na E. coli	102 da	14	48	70 %
Staphylococcus zinariya	102 da	16	72	88 %
Salmonella jinsi	0 / 25 g	36	98	63 %
Listeria jinsi	102da	24	240	90 %

Matakai na amfani da kwalban ganowa mai sauri na VL yeast ((5)
(Gano kwalba zo da *** aiki)Bayan karshen binciken, kwalaben gwaji *** za a iya sarrafa shi cikin aminci a matsayin "sharar gida na musamman mara lahani".

Lambar takardar sharar gida ta Turai 180107 "Sharar gida da aka samo daga haihuwa, tsarin bincike, **, ko rigakafin mutum, ** wanda ba ya ƙunshi abubuwa masu haɗari".

Sharar da ba ta da lahani ta dace da ƙa'idodin Hukumar 2000/532/EC da 2001/118/EC.

[Kwatanta daban-daban hanyoyi]

	Tablet ƙididdiga hanyar	Hanyar enzyme (ƙididdigar β-glucosidase)	** Hanyar ilimi (ƙididdigar antigen)	Dokar kwayoyin halitta	Hanyar kwalba mai saurin gano kwayoyin cuta (MBS)
daidaito na ƙididdiga	Babban	Babban	Matsakaicin	Matsakaicin	Babban
Zaɓin	Babban	Babban	Babban	Babban	Babban
Sensitivity	Babban	Babban	Matsakaicin	Babban	Babban
Kasuwanci	Matsakaicin	Matsakaicin	Babban	Babban	Matsakaicin
Skills ƙwarewa	gabaɗaya	gabaɗaya	gabaɗaya	Babban	Ba a buƙatar
Laboratory kammala	gabaɗaya	gabaɗaya	bukatar	bukatar	Ba a buƙatar
Samfurin pre-sarrafawa	bukatar	bukatar	bukatar	bukatar	Ba a buƙatar
sauri	A'a	gabaɗaya	Ya	Ya	gabaɗaya
Sauki	Ya	Ya	A'a	A'a	Ya
Kulawa da aminci	A'a	A'a	A'a	A'a	Ya
Aikace-aikace	Duk	Ana amfani da su kawai don gwajin samfurin ruwa na E. coli	Duk	Duk	Duk

[Kwatanta samfurin]

䦋㌌㏒㧀좈໱琰茞ᓀ㵂Ü	3D gwajin fina-finai	Compact bushewa	Kwalban ganowa mai sauri na microbial (MBS)
Amfanin	An dogon tushe a duniya kasuwa Babban amincewa High Brand amincewa Wide kewayon tallace-tallace cibiyar sadarwa Tabbatarwa ta hanyar shiga da fitarwa	Easy aiki A hankali inganta kasa takardar shaida Cikakken samfurin line	Samfurin dace da mafi yau da kullun gwaji Samfurin (mai ƙarfi / ruwa) ba ya buƙatar pre-treatment Samfurin launi ba zai shafi sakamakon gwajin ba
Rashin amfani	Kayayyakin line ba cikakke ba Rashin samfuran da ke gano Salmonella da sauran kwayoyin cuta Solid samfurin don pre-processing Samfurin launi zai shafi sakamakon gwajin	Zagen kasuwa nan ba da daɗewa ba Babu goyon bayan ƙasa Solid samfurin don pre-processing Samfurin launi zai shafi sakamakon gwajin	Yi tushe a duniya kasuwa nan ba da daɗewa ba Ƙananan tallace-tallace

RVL®daSauran hanyoyin:

【Kayayyakin halaye】
Babu wani samfurin gasa da zai iya haɗa duk waɗannan halaye a lokaci guda:

asauri: 2-10 sau da sauri fiye da gargajiya bincike

aSauki: Kowa zai iya bincike a ko'ina, ba tare da buƙatar wani kayan aiki, sai dai thermostat.

aBabban Sensitivity: A ka'ida ** zuwa 1 rayuwar kwayoyin cuta a samfurin

aBabban takamaiman: musamman har zuwa 99.999% (m darajar ka'ida)

aLow farashi: Hanyoyin gargajiya suna buƙatar ƙwararrun masu fasaha da ƙwararrun dakunan gwaje-gwaje don aiki, akasin haka, jimlar farashin bincike guda ɗaya ya fi ƙasa.

[samfurin hotuna]

[Bayan Sayarwa]
Muna da kwarewa fasaha injiniyoyi da kuma sana'a gudanar da talla kwarewa, iya samar da * dace kayayyaki da * sana'a sabis bisa ga abokin ciniki bukatun. Manufar mu sabis ne: Fitly da hankali ga ku!
VL yeast sauri ganowa kwalbaYa cancanci ku mallaka! Barka da zuwa Phone Consulting!

[Abubuwan da suka shafi]
Microbial gwaji kwalba
Fast fermentation ganowa kwalba
E. coli sauri ganowa kwalba
Salmonella sauri ganowa kwalba

【Game da Fitri】

Shenzhen Fitri Technology Co LtdMain wakili kayayyakin:

Kayan aiki don samfurin gwaji：

♦Tsarin gano kwayoyin cuta na RVLM da kuma kwalban gano kwayoyin cuta na RVL na RBG na Jamus
(Jimlar rayuwar kwayoyin cuta, E. coli, E. coli, E. coli, Staphylococcus aureus, Green Pseudo, Salmonella, Listeria, Enterococcus, Sulphate Reduction Bacillus, Gas-producing Pod Clostridium, Tracephalia **, Tracephalia, Yeast, da dai sauransu)
♦ Swedish MIRIS infrared madara analyzer;
♦ Raw madara Total adadin kwayoyin cuta da sauri detector;
♦ Amurka CSC Bostwick daidaito gauge da kuma ruwa gauge;
♦ Biyu U-nau'in bututu resonant irin mai hankali ruwa density ma'auni / concentration ma'auni / giya density ma'auni;
♦ samfuran hoton gel na jerin GoodJob;
♦ Italiyanci Astori frost madaidaiciya, colonies ƙidaya;
♦ Amurka Organomation nitrogen busa na'ura;
♦ Japan ATAGO refractometer / rotometer;
♦ Birtaniya Palintest ruwa ingancin analyzer;
♦ Jihar tubali kayayyakin: madara microbial aikin sauri sa ido, abinci microbial aikin sauri sa ido;
♦ Abinci sulfur gauge (sulfur dioxide, sulfate, hanging farin block sauri ganowa)
♦ Amurka Hygiena jerin kayayyaki: SystemSURE Plus ATP fluorescent, EnSURE Multi-aiki ATP fluorescent
♦ Da kuma daban-daban kayan aikin gwaji da kayan amfani da ke da alaƙa da masana'antar abinci

Kayan aiki don samfurin sarrafawa:

♦ Jamus ELMA ultrasonic tsabtace inji;
♦ Jamus KERN sikelin;
♦ Birtaniya Adam sikelin
♦ Ingila Endecotts Screener, Screener
♦ Koriya ta Kudu BNF kamfanin high inganci knock irin homogenizer / high matsin lamba ** na'ura / super tsabtace aiki tebur / kwayoyin cuta kwayoyin;
♦ Amurka Sonics ultrasonic karya.
♦ Birtaniya CENTURION centrifuge;
♦ Italiyanci PBI microbial samfurin;
♦ Faransa AES kamfanin iska microbial sampler, knock-irin homogenizer, atomatik dilutor, da kuma iyakar da ta atomatik shirya rarraba tsarin;

Kayayyakin da aka ba da shawara:Tsarin ganowa mai sauri na microbial
ATP fluorescence
Ultrasonic tsaftacewa
Infrared madara analyzer
Abinci Tsaro Fast Mai bincike
Air microbial samfurin

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